Guides for choosing and running a restaurant POS.
Compare POS features, hardware, setup, kitchen flow, reporting and multi-outlet operations.
Run orders, kitchen and payments in one system.
Run restaurant tables, tickets, kitchen production, payments, staff and reporting in one connected Joony POS workspace.
Read the guide Cafe POS systemTake orders quickly and keep preparation organised.
Run cafe counter sales, modifiers, kitchen preparation, payments, customers and daily reporting from one connected Joony POS workspace.
Read the guide Bar and lounge POSKeep service moving when the bar gets busy.
Manage bar tabs, table service, split bills, production routing and nightly settlement with Joony POS.
Read the guide Cloud POS systemUse the same POS data across your team.
Run sales, tables, kitchen production, payments and reporting from a connected cloud POS built for hospitality teams.
Read the guide Multi-location POSManage every outlet from one account.
Connect menus, registers, staff access, tickets, settlements and reporting across multiple hospitality locations with Joony POS.
Read the guide QR ordering for restaurantsLet customers order from their phone.
Add no-download QR ordering with Joony Order while menus, tickets, kitchen flow and reporting stay connected to Joony POS.
Read the guide Kitchen and order workflowSend each item to the right kitchen or bar station.
Connect front-of-house tickets, preparation stations, kitchen display, production printing and order status with Joony POS.
Read the guide Restaurant POS buyer guideChoose a POS that fits your daily work.
Use this practical restaurant POS checklist to compare service flow, kitchen routing, payments, reporting, hardware, rollout and ongoing support.
Read the guide Restaurant POS checklistTest the POS before you launch it.
Use a practical restaurant POS checklist covering service, kitchen, payments, devices, data, training, trial and go-live readiness.
Read the guide Restaurant POS implementation guideSwitch POS without disrupting service.
Plan a restaurant POS rollout with clear owners, clean menu data, realistic service rehearsals, hardware checks, cutover controls and post-launch review.
Read the guide Inventory and reportingTrack stock, costs, sales and payments in one place.
Connect menu management, inventory, costing, settlements and operational reporting with Joony POS.
Read the guide Joony POS pricingClear software pricing, hardware choices and migration support.
Compare Joony POS software plans, hardware options and migration support, then start a 30-day trial.
Read the guide Singapore restaurant POSJoony POS for restaurants in Singapore.
Compare Joony POS plans, hardware and rollout considerations for restaurants, cafes, bars and multi-location hospitality businesses in Singapore.
Read the guideTry Joony POS with your own business.
Start a 30-day trial, or talk to us about setup.