Make everyday counter service straightforward
Staff can open a ticket, find menu items, capture sizes and other modifiers, add remarks and take payment from one focused point-of-sale surface. The same workflow can support dine-in, counter collection and takeaway service.
Menus, pricing, images and options are maintained in the connected administration workspace, giving the frontline a current source of product information.
- Counter, dine-in and takeaway tickets
- Sizes, add-ons and item remarks
- Menu, price and image administration
- Receipt preview and printing